#GARDENING TIPS AND RECIPES TO SUSTAIN AND FEED OUR BODY AND SOULS

New Recipes and Updated Gardening Tips I wrote From Seed to Table in 2013 while we lived in southwestern Pennsylvania. In 2015, we bought a cabin for summers in the Smoky Mountains of southwestern North Carolina, while returning to my north Florida home in north Florida. Since then, my husband has been learning to gardenContinue reading “#GARDENING TIPS AND RECIPES TO SUSTAIN AND FEED OUR BODY AND SOULS”

GARDENING IN OCTOBER

The garden started in March by building raised beds on the side of a hill are still producing! Tomatoes, winter squash, and lima beans grace our┬átable. Although the butternut and Queensland Blue are there more for decoration right now.   Next on the agenda: ┬áThe Florida garden. We’re in the process of heading to ourContinue reading “GARDENING IN OCTOBER”

Garden Odds and Ends

By Patricia Zick @PCZick It’s been a long winter, which makes us all the more appreciative of all the signs of spring. These daffodils came out last week, and then were beaten down by a ferocious rainstorm within the first day of blooming. But with a little sun and some warmer temps, they rebounded inContinue reading “Garden Odds and Ends”